Salads and Dressing



One

You could blend together an inch of peeled ginger, 1 minced garlic clove, 2 tsp. tahini, juice of 1 large lemon, 2 tbsp. soy sauce or tamari, 1 cup of sesame oil or olive oil, salt and pepper.



Two

Or whisk together the juice of 1 blood orange, 1 tbsp. champagne vinegar, 1 tbsp. olive oil, 1 tsp. mustard, salt and pepper.

Three

Yogurt and tahini.


Four

Honey and mustard.


Five

Hmm.

What's the main ingredient you want to cook with today?


Broccoli
Brussels Sprouts
Cabbage
Carrots
Cauliflower
Chard
Escarole

Fennel
Kale
Onions
Mushrooms
Potatoes
Salads
Squash

Chicken
Cod

Ground Meat
Lamb
Salmon
Tuna

Chickpeas
Lentils
Rice


For expaning the repertoire and filling in the fridge:

Nuts ●
Dressings
Sauces
Pickles
Cakes